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Two Kooks In The Kitchen

Easy to follow, adaptable recipes for the busy home cook.

Main Course

In Main Course, you'll find recipes for chicken, meat, fish, seafood, pasta and vegetarian only. Cooked on the grill, stove top or oven. And some not cooked at all. If you are looking for something specific, use the search bar in the menu at the top.

4 comfort food images - gnocchi, meatloaf, sliced roast chicken and veal stew

Best Comfort Food

Vegetable Rice in bowl topped with fresh tomato salad

Instant Pot Veggie Rice

Baked Chicken Meatballs on rice on plate

Saucy Baked Chicken Meatballs

Classic Prime Rib Roast using the reverse sear method results in tender, juicy medium rare beef from top to bottom with a beautiful crusty exterior.

Classic Prime Rib (Reverse Sear)

Slow Roasted Salmon With Gremolata cut up on plate. garden in background

Slow Roasted Salmon with Gremolata

veal stew in a bowl with bread and salad on side

Veal Stew with Wine, Zest and Thyme

Sous Vide Beef Short Ribs cut open on mashed potatoes on plate with drizzle of BBQ sauce

Sous Vide Short Ribs (Boneless Beef)

One Skillet Chicken and Vegetables

Chicken and Vegetables In A Skillet

Grilled BBQ boneless Chicken thighs on cutting board

Grilled BBQ Chicken

Vietnamese Pork Chops glazed and cooked on cutting board, one chop sliced to show meat

Vietnamese Pork Chops (Sous Vide)

sliced marinated flank steak on cutting board with cup of sauce on side

Marinated Flank Steak

Mexican Spaghetti Squash on plate with gooey cheese pulled up with tongs

Mexican Spaghetti Squash

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Two Kooks, Cheryl and Jenna

We're Two Kooks (mom and daughter) sharing recipes and tips for the busy home cook that are researched and tested, adaptable to your taste, easy to follow and delish. Check us out! Read More…

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Categories

  • RECIPES
    • Appetizers
    • Brunch Recipes
    • Dessert Recipes
    • Homemade Soup Recipes and Starters
    • Main Course
    • Make Ahead Recipes
    • Sauces, Dressings and Jams
    • Side Dishes
    • Snacks
    • Sous Vide Recipes
    • Under 30 minutes
    • Vegetarian Recipes
  • REVIEWS
    • Cookbook Reviews
    • Food Events
  • SLICE OF LIFE
  • THE BARE ESSENTIALS
  • TOP 10….

Top 10’s

Tips on Keeping Food Warm

10 Tips on Keeping Food Warm

Easy Potluck Recipes (30 minutes or less)

a fall flower gourd and leaf arrangement in a large flat decorator dish outdoors in front of a Japanese dwarf maple tree

Thanksgiving Side Dish Recipes

Thanksgiving dinner with turkey, gravy, cranberry sauce, stuffing, mashed potatoes, peas on a plate

Rosh Hashanah Recipes

apples and honey on table for Rosh Hashanah

Make-Ahead Mother’s Day Recipes

Sliced vegetable strudel in serving plate

20 Passover (or any holiday) Menu/Potluck Ideas – Updated 2019

Butternut Squash Salad with Warm Cinnamon Dressing

Cooking Oils: The Bare Essentials

Cooking Oils: The Bare Essentials

Light Main Dishes for All Occasions

Kale charred onion hazelnut slaw with chicken

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