Easter Dinner For Two: 2 Unique Menus

Easter doesn’t have to mean cooking for a crowd. This Easter dinner for two gives you two complete menu options – a traditional-ish menu and a vegetarian one – with plenty of flexibility to mix and match.

Want something classic? Go with the more traditional menu
Prefer lighter or meatless? Try the vegetarian menu

collection of easter dinner recipe pictures.

Easter dinner menu ideas (what to expect)

The Easter recipes below work for two – a partner, family member, spouse or friend. Or, scale them up or down as you need.

Each menu includes a starter, several main course options, sides (with spring vegetables), and a dessert. Or mix and match. Find the recipes below each menu. You won’t see a ham recipe here. You will see other great ideas.

Many of these recipes can be prepped ahead or partially made in advance, so you’re not cooking everything at the last minute.

Traditional (ish) Easter Menu

Easter menu with more traditional recipes.

Starter

Smoked Salmon Canapés on Cucumber

smoked salmon canapes on cucumber garnished with dill and lemon zest.
One-bite smoked salmon canapés on cucumber are the epitome of simplicity and elegance. With just six ingredients, these light appetizers are a perfect choice for special occasions.
Get the recipe

Main Course Options

Rack of Pork Recipe

roasted rack of pork with rosemary on plate
Roasted rack of pork – relatively inexpensive, easy to make and impressive. Not to mention delicious!
Get the recipe

Roast Turkey Breast with Pear Chutney (Bone-In)

sliced turkey breast with pear chutney on board
A simple roasted bone-in turkey breast with pear chutney makes for a surprisingly no-fuss, healthy and delicious Easter for two. A 2 pound half breast is the perfect size,
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Grilled Rack Of Lamb With Herb Garlic Marinade

two sliced double lamb chops beside rest of rack of lamb on cutting board.
Tender grilled rack of lamb infused with a garlicky, herby, zesty marinade. A small rack of lamb is perfect for Easter for two!
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Sous Vide Leg of Lamb (Boneless)

medium rare boneless leg of lamb sliced open on cutting board.
Boneless sous vide leg of lamb is exceptionally tender and succulent with the sous vide method.
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Side Dishes

Cheesy Scalloped Potatoes

Scoop of cheesy scalloped potatoes with browned crust on a plate.
Cheesy scalloped potatoes with thinly sliced potatoes in a creamy cheese sauce – all the classic comfort, simplified. Ready in about an hour with no layering required and beautifully browned on top.
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Green Beans and Potatoes With Bacon (35 Minutes)

green beans, potatoes and bacon medley on white plate.
This twist on the southern-style green beans and potato recipe combines seasoned roasted potatoes, vibrant green beans, and crispy bacon for a deliciously satisfying side dish.
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Maple Glazed Carrots With Thyme and Orange Zest

maple glazed carrots on round white plate.
Roasted carrots with honey and thyme, garnished with orange zest, are a jazzed up simple side dish, traditional for Easter. 30 minutes.
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Dessert

Old Fashioned Carrot Cake Recipe with Pineapple

piece of carrot cake with frosting on plate
This super moist carrot cake with pineapple is packed with extra flavor from walnuts, coconut and a classic cream cheese icing. And no stand mixer needed.
Get the recipe

Vegetarian Easter Menu

Easter menu with vegetarian choices.

Starter

Cheddar Bay Biscuits With Bisquick

plate of cheddar biscuits
I am not a huge Red Lobster fan, but I do love these copycat cheddar biscuits with bisquick. Soft and warm and cheesy with a hint of garlic. Delish! 20 minutes.
Get the recipe

Main Course Options

Lemon Asparagus Risotto (Instant Pot)

asparagus risotto in serving bowl
This lemon asparagus risotto – a great recipe for spring – is easy in the Instant Pot. Creamy, tender, lemony rice loaded with fresh asparagus. 25 minutes.
Get the recipe

Vegetable Strudel in Puff Pastry

vegetarian strudel on plate f
This vegetable strudel wraps a savory filling of sweet potatoes, onion, peppers, apple, spinach & goat cheese in a flaky puff pastry. Make-ahead main or side dish. 50 minutes.
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Veggie Stuffed Portobello Mushrooms

grilled stuffed mushroom cap on cutting board.
Vegetarian stuffed portobello mushrooms, filled with fresh veggies, herbs and cheese. They can be grilled or baked. Side or main. 36 minutes
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Side dishes

Best Green Beans Recipe with Panko Crumbs

green beans topped with panko breadcrumb mixture on plate
Green beans with lemon garlic panko crumbs – vibrant, colorful, make-ahead with classic flavors and some good crunch. Serve hot or at room temperature. < 20 minutes.
Get the recipe

Pretty Orange and Beet Salad (12 Minutes)

beetroot salad with citrus fruit and goat cheese on white plate
This orange and beet salad is a quick and easy recipe that looks beautiful jazzed up with goat cheese, nuts, pea shoots and a light orange dressing. Ready in 12 minutes.
Get the recipe

Dessert

Moist Lemon Blueberry Loaf

Sliced lemon blueberry loaf on white plate.
Moist, lemony and bursting with blueberries, this Lemon Blueberry Loaf is a wonderful ending to any special occasion.
Get the recipe

Easter menu traditions – and what to serve

Easter dinner traditions vary widely depending on culture and family. In North America, a classic menu often includes a roast (like ham or lamb), spring vegetables, and a simple dessert.

If you’re planning your menu, here are a few traditional ideas to mix in:

Many families stick with tradition. Others mix things up with lighter or vegetarian options – like the menus above.

Easter brunch ideas

Hosting brunch instead or adding a second meal? These easy favorites work well for Easter morning or a relaxed gathering later in the day.

Hope you enjoy your Easter feast!

Cheryl and Jenna

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